Tag Archives: Caucasian spinach

Happy Habby Pizza

Last night’s dinner was a 100% wholegrain sourdough pizza with Hablitzia, four cheese and poppy seed topping…
The dough was made from a selection of whole grain organic flours including: coarse rye, emmer, barley, coarse spelt, svedjerug and a few barley and svedjerug grains added.
It was accompanied by a blanched salad – sea kale, dandelion “Vert de Montmagny Ameliore” and Allium tuberosum!
Sooooo tasty….

The Hablitzia once again impresses with its incredible productivity and early growth in one of the driest, shadiest places in the garden!

Verdenshage and Væres Venner

It was the first time I cycled to my office at the Ringve Botanical Garden today and I took the opportunity to see how the new Væres Venner community garden was looking (starting this year east of Ranheim at Være) . The snow had gone! At the entrance to the garden (Væres Venner) we will plant our World Edible Garden (Verdenshage) – large circular bed with the centre representing the north pole and mainly edible perennials distributed according to where they grow or are used in the Northern Hemisphere (see the first video below, where you can see an inner circle where we planted temporarily some 60 different plants in the autumn…and some are still ALIVE)!!
We have also purchased a couple of hardy walnuts and various hazel cultivars which will be planted along with many other fruit and berry bushes! I’m helping to design and develop the garden with a great group of enthusiasts and I hope that it will be formally adopted as one of KVANNs Vegetable Sanctuaries (KVANN=Norwegian Seed Savers)

Hablitzia tamnoides (Caucasus!) has survived!

Moon garden?

Hardy Habby

Hablitzia tamnoides (stjernemelde) is a pretty tough plant! These plants in a bucket have been like this exposed to this colder than average winter, totally frozen for probably 3 months and exposed to the swings in temperature as not buried in the insulating soil. Now waterlogged as the temperature has increased, frozen still lower down. I’m impressed that it has still managed to sprout.

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Hablitzia forest garden

A little video of my Habitzia jungle today…
I usually train the plants up into the trees , but I’ve let them do their own thing this year. One plant has climbed up a hogweed (bjørnekjeks) and then on up high into the birch tree, others have just clambered around on the ground…

Dividing 1-year old Hablitzia plants

Hablitzia roots have an astonishing number of shoots waiting to grow if you cut them down…I like to think that this is an adaptation to human grazing pressure, so that we can repeatedly harvest without killing the plants ;)
Root cuttings work to quickly multiply plants , just ensure you use a sharp knife and have at least one shoot on each root slice! See the pictures!

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Hablitzia-Ramsons-Nettle quiche

Tonight’s dinner was a Hablitzia-Ramsons-Nettle quiche with oregano, poppy and celery seeds on top with cowslip-violet-Allium zebdanense-Arctic bramble flowers….wholegrain barley-oat-rye pastry…. not at all bad :)
Anyone else have this tonight?  …no, I didn’t think so somehow ;)

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