This week’s perennial veg stir-fry with soba (buckwheat noodles), Japanese style contained the following (roughly left to right in the picture):Nettles / stornesle (Urtica dioica)Burdock / storborre roots […]
Food / Perennial vegetables
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Hablitzia, Laportea and Nettle Gnocchi
What to do with the very last Sarpo Mira potatoes from the cellar? Last night’s dinner was Gnocchi made with Hablitzia leaf, Laportea canadensis (Canadian wood nettle tops) […]
Climbers / Perennial vegetables
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Walking’s not healthy for Habbies
I’ve been growing Hablitzia tamnoides, affectionately known as Habbies, for over 20 years and this is the first registered mortality. On a shallow bed under a birch tree, […]
Food / Invasive plants / Onions / Perennial vegetables
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Some odds and ends this week in Malvik
The best of vegetables ready to harvest this week: blanched sea kale (Crambe maritima), blanched lovage (Levisticum officinale) and nettles (Urtica dioica)! Delicious. IT’S DANDINOODLE TIME HERE IN […]
Birds
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Redpolls on nettle
As I’ve written before on this blog, nettles (Urtica spp.) are important food plants for birds, both due to insects and their larvae feeding on them in summer […]
Food / Perennial vegetables
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Veggie rich pie
AROUND THE WORLD IN THE EDIBLE GARDEN; Part 3 – Southern Europe and the Mediterranean countriesInviting you to the third in a series of dinners from Malvik’s Edible […]
Food / Onions / Perennial vegetables
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Garden wild green soup
Last night we made a green pea soup and apart from the Hablitzia (Caucasian spinach / stjernemelde), I used perennial vegetables growing in a wild part of the […]
Food / Perennial vegetables
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Cherokee Pizza
AROUND THE WORLD IN THE EDIBLE GARDEN; Part 1 – The Cherokee lands of Eastern North AmericaThe first in a series of dinners from Malvik’s Edible Garden where […]
Food / Foraging / Perennial vegetables
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Wild domesticated edibles and 65 habby days
Tonight’s omelette had more or less only wild edible perennial plants from my area in it, although all grow in my garden, managed in some way…with one exception […]
Food
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Quinoa greens
Tonight’s 22 greens from the garden with yacon used in a quinoa stir-fry (with garlic and chili in addition):Brassica oleracea (perennial kale / flerårig kål)Hydrophyllum virginianum (waterleaf, indian […]
Food
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More perennial vegetables for dinner!
A new collection of perennial vegetables from the garden on 25th April 2020, now back to cool, overcast weather. All are managed in some way. Carum carvi (caraway […]
Food / Perennial vegetables
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Today’s perennial catch
23rd April 2020 perennial greens used in a delicious quiche (eggepai):Hablitzia tamnoides (Caucasian spinach / stjernemelde)Myrrhis odorata (sweet cicely / spansk kjørvel)Rumex acetosa (sorrel / engsyre) Campanula latifolia (giant […]
Fibre plant / Medicinal plants / Perennial vegetables
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Slender nettle
Urtica gracilis (often classified as a subspecies of stinging nettle, Urtica dioica subsp. gracilis) is a widespread nettle species in North America including Canada and Alaska. It has […]
Onions / Perennial vegetables
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Geirlauk
Sand leek (rocambole) or Allium scorodoprasum gives bigger yields here than leeks, so it’s not surprising to learn that this perennial onion was probably cultivated by the Vikings […]
Food / Perennial vegetables
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2nd May Abundance
The change from winter to spring abundance happens very quickly…here’s last nights haul for a very green pasta sauce (it took about 30 mins from garden to table, […]
Anredera cordifolia / Dandelions / garlic bulbils / Perennials
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Norwegian sansai
Good to be back from Japan to Norwegian sansai (foraged vegetables)…. From top left, left to right: Angelica archangelica “Vossakvann”, various dandelions / løvetann (Taraxacum), Rumex patientia (patience […]