There are an enormous number of yew berries on the tree next to the kitchen window this year and this video shows how a vine (probably Vitis coignetiae) has found its way towards the light high up in the yew, which is Taxus × media “Hicksii”, the Anglojap or Hicks’ yew, which is a hybrid of Taxus baccata and Taxus cuspidata.
Most will be left for the birds, bringing both waxwings (sidensvans) and blackbirds (svarttrost) close to the house!
The only pine tree in the garden, Scots or Norwegian Pine (Pinus sylvestris) is in full flower at the moment! I posted a couple of films of siskins feeding on the cones the other week.
This tree was probably not much taller than me when we moved here in 1984. 35 years on and it’s approaching the height of the mature birch trees nearby.
Pictures below of the small red female flowers at the tips of shoots and the more obvious clusters of male flowers which are laden with pollen. Good news for the siskins!
Every year I bring in twigs of lime / lind (Tilia), birch / bjørk (Betula), rowan / rogn (Sorbus), hawthorn (Crataegus), currants (Ribes) etc. and put them in a jar filled with water for early salad leaves! All have edible leaves and many say that lime is the best of them all! They were part of today’s salad.
Here’s a series of pictures of them emerging in my living room!
Kurrajong is an Australian tree, Brachychiton populneus, which along with other species of the genus make interesting house plants due to their interesting leaves. Kurrajong leaves resemble poplar leaves as the epithet populneus suggests. It’s a common tree of sandy plains in Eastern Australia. The seeds are remarkably nutritious and were popular Aborigine tucker (wild gathered food). It is unlikely I will ever be able to harvest seed of this tree in the Malvaceae (mallow family), but Rowan White on the Radix Root Crops FB group reminded me that the swollen roots of young trees could also be eaten. My tree wasn’t exactly young at 9 years (seed propagated along with Brachychiton acerifolius), when I first decided to have a go in 2012, at the same time as I moved it to a bigger pot…
There were 3 young roots worth trying so I harvested them and baked them in their skins together with potatoes. They seem to need a bit longer than potatoes. The skins peeled easily off after baking and they were crispy with a good mild taste. If you have a ready supply of seed, they can be grown and harvested a bit like carrots when quite young!
This spring the tree died (at 15 years old) with no sign of life in the above ground parts, but when disposing of the plant I noticed that the young roots looked healthy, so I harvested them and repotted the remainder of the root to see if it might resprout and after several weeks in the window sill it now has fresh leaves, so not dead after all!
I didn’t get round to eat the young roots…they were left inside for a month and looked withered and inedible, but cutting in to one it looked good inside and indeed it was tasty and almost free from fibre….so we ate it in a stir-fry dish last night!
Andrew McMillion kindly picked me up early on Friday morning from the night train at Oslo airport and we drove together to the location of the KVANN / Norwegian Seed Savers annual meeting in Leikanger on the Sognefjord. As we were to arrive earlier than the other board members, I suggested going to Balestrand, about an hour further on as I’d heard that Norway’s largest Monkey Puzzle tree (apeskrekk) could be seen there! Andrew didn’t hesitate as he wanted also to go to Balestrand as he actually had family roots just a kilometer away from the tree!! There was much more than that though! It was an amazing day, first the wonderful trip over the mountains in perfect weather…to see what else we experienced, see the album!!
There’s been a lot of talk recently that we should return to real Xmas trees from the plastic trees which were once touted as being more environmentally friendly as they could be reused for many years. However, with the recent movement away from plastics due to the discovery that our oceans are filling up with microplastics, real trees are once again cool and what’s better than growing your own!! In June 2005, I was sent seed of Brazilian monkey puzzle, also known as Paraná pine, Brazilian pine or candelabra tree. It turns out that this tree is nowadays critically endangered. It is an important nut tree for the indigenous populations as is the common monkey puzzle tree further south.
Not being hardy, I’ve grown this tree in a large pot and move it into a cold cellar which is around +3-4C in midwinter. There is very little light, but it just goes to sleep until spring. I adopted it as a Xmas tree around 2010, I just move it in its pot into the warm living room. After about 10 days it is moved back into the cellar. It survives this treatment without problem. Now at 12 years old the trees are getting a bit lanky and less attractive as a Xmas tree – they and are no doubt root bound.
Yes, best of all for the environment is the grow your own perennial Xmas tree (..and yes, I know it’s a plastic bucket :( )
I was very saddened yesterday to learn that my friend Helge Finnøy has passed away after a very long illness :cry:
Helge was a gentle, modest, intelligent man and we shared an interest in particular in plants and insects and he reintroduced me to the music of Ray Davies (Kinks) and we were both at his memorable performance at Trondheim Torvet (town square) on October 11th 2014. I’m not one for sending flowers (at least not at this time of year), so I’ve put this little gallery together of my colourful memories of Helge! I have fond memories of visiting Helge (and Randi) and his garden at Torp (incidentally right next to Granly, where we rented a flat when we first moved to Norway i 1981). Takk for alt, Helge! Kondolere Randi Stubban og Sunniva Stubban Finnøy <3
I visited Bo “Bosse” Blomquist last year outside of Gothenburg and despite it being a bit late in the day and almost dark at the end, I was really impressed by his collection of edible trees, shrubs and bushes! He works in Gothenburg and is a regular visitor to the gardens! We agreed to meet before my talk and a group of friends also joined us!! It was great to walk in the garden with Bosse as he knew all the interesting edible woody plants! Thanks!! Here are a selection of pictures!
A little glimpse from one of the best permaculture courses ever that only a selected few attended, Perennialen III i Fykse, Hardanger :) Rebecca J Smith warns me in this video about this old growth elm on Eirik Lillebøe Wiken and Hege Iren Aasdal Wiken‘s land on the tour up to their mountain farm.
Perennialen IV is definitely planned to happen next year and will be announced in very good time, so watch this space!!