Tag Archives: Hablitzia tamnoides

Hablitzia forest garden

A little video of my Habitzia jungle today…
I usually train the plants up into the trees , but I’ve let them do their own thing this year. One plant has climbed up a hogweed (bjørnekjeks) and then on up high into the birch tree, others have just clambered around on the ground…

Dividing 1-year old Hablitzia plants

Hablitzia roots have an astonishing number of shoots waiting to grow if you cut them down…I like to think that this is an adaptation to human grazing pressure, so that we can repeatedly harvest without killing the plants ;)
Root cuttings work to quickly multiply plants , just ensure you use a sharp knife and have at least one shoot on each root slice! See the pictures!

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Slow food at last!

After 11 days of mostly fast food, it was good to get home this evening to a jungle of slow food….
Ingredients: Hablitzia, Rumex acetosa, Rumex patientia, Myrrhis (young seeds), Hemerocallis middendorfii and H. lilioasphodelus (daylily buds), Crambe maritima (broccolis), Crambe cordifolia (broccolis), Nettle, 2* Origanum, Tragopogon pratensis (flower stems and buds), Allium senescens, Campanula latifolia, Asparagus trichophyllus, Chives (flower buds), Peltaria alliacea, garlic, chili and chicory (2 types)
On Facebook: https://www.facebook.com/media/set/?set=a.10155133708310860.1073742941.655215859&type=1&l=faf982b775

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Plant sale at the botanical garden in Oslo

KVANN/ Norwegian Seed Savers will have a stand and be selling plants at this year’s “Vårtreff” on 28th May at Oslo’s Botanical Garden (Tøyen)
(see http://foreninger.uio.no/botaniskhagesvenner/arrangementer/2017/vartreff-2016.html)
Steering committee member Andrew McMillion will be there to tell you more about our organisation and you’ll be able to buy a number of interesting edible plants such as the fantastic perennial vegetable that all are talking about Hablitzia / Caucasian Spinach (stjernemelde). We have VIPPS! :)
This document describes the plants Andrew will have with him:

Download (PDF, 2.09MB)


Join KVANN here: http://www.norwegianseedsavers.no/bli-medlem/

Incredible Edible Jevnaker

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Picture of the course participants by Anita Neby​

What an amazing group of people who had assembled in Jevnaker at the weekend to learn more about perennial vegetables, edible weeds and edimentals! It was sad to leave…
Thanks to Trude Skåre Johansen of Jevnaker Hage and Mr. Permaculture Norway himself, Jan Bang for arranging the weekend!

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The Hablitzia salad, mostly Hablitzia shoots plus ground elder (skvallerkål), dandelion (løvetann), wild hop (humle), chicago onion (Allium cernuum), Allium scorodoparasum (bendelløk), primrose x oxlip hybrid (kusymre x hagenøkleblom), Primula elatior (oxlip / hagenøkleblom), Allium triquetrum, Allium paradoxum, Arabis alpina (flowers), Cardamine pentaphyllos (flowers), Primula denticulata (Kuleprimula; flowers)
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Great to finally stay with Jan Bang…who has a fantastic sunset…
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I admit that I did have a little slice of this cake at the weekend…

 

Prestigious prize to Ronny Staquet for his work with Hablitzia!

Congratulations to my friend Ronny Staquet​ who recently won a prestigious prize for his efforts in popularising Hablitzia​ at the Fête des Plantes de Printemps at Château de Saint-Jean de Beauregard just outside of Paris! See http://www.wallogreen.com/blog/?p=231
Ronny Chateau

 

 

 

 

 

See also https://www.facebook.com/ChateauSJB/posts/1306538149412145 and http://www.domsaintjeanbeauregard.com/les-rendez-vous/fete-des-plantes-de-printemps

I’m proud too as this plant originated in Malvik. Ronny has over the years obtained most of my accessions (some 7 different) in return for help with this web site!!  Rumour has it that Ronny has selected a golden leaved Hablitzia from this material!! :) Looking forward to that!

Kosmorama/ Credo diversity dinner #1

Last night (8th March 2017) was the first of two events I had been asked to take part in celebrating the diversity of vegetables that our area has on offer (or could have on offer) even in winter! The Trondheim Kosmorama international film festival are showing two films related to food. Last night, the film “NOMA: My perfect storm” was shown and around 40 people also bought tickets to a fantastic 10-15 course, 4 hour meal (I lost count) at Trondheim’s NOMA: Credo!
I supplied a number of vegetables for the dinner and these are shown here, several being served for the first time in Norway :)
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All the veggies including Primula elatior (oxlip / hagenøkleblom flowers)
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Blanched dandelions (løvetann)
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Oca, ulluco, Hablitzia shoots (stjernemelde) and Chicago onio
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Blanched horseradish (top left) with blanched wild dandelion, Aleksandra garlic bulbil sprouts, Chicago onion (Allium cernuum), different types of Oca (Oxalis tuberosa) and Ulluco (Ullucus tuberosus – green tubers)
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Sweet cicely / spansk kjørvel seed sprouts at the top with blanched horseradish shoots at bottom and blanched wild dandelion on the right

Today in the garden

A few pictures of life returning to the garden…