Very green fish soup

Presenting last night’s very green fish soup. The veggies are ramsons/ramsløk, sweet cicely /spansk kjørvel (flowering stems and umbels), nettles /nesle, Allium scorodoprasum and giant bellflower / storklokke (stem tops) as well as chili and spiced with ground Heracleum maximum seed. All are in my book Around the World in 80 plants!

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Perennial vegetables, Edimentals (plants that are edible and ornamental) and other goings on in The Edible Garden