This is what I had for dinner last night: a Mediterranean-diet style green (wholegrain spelt) pasta dish with wild fungi, annual greens, broad beans, weeds, golpar, chili and […]
Food / Salad
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50 and 20 year celebrations
To celebrate our good friends’ Jurgen Wegter and Ingvild Haga’s 50th birthdays together with Meg’s 50-year anniversary of arriving in Europe for the first time (in Southampton near […]
Annuals / Edimentals / weeds
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White-flowered Sonchus oleraceus
I think it was Nathan Shannon who sent me seed of the white-flowered variant of common sow thistle (Sonchus oleraceus), now blooming for the first time!There are 10+ […]
Annuals / Beans / weeds
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No thanks no dig
Before I go any further, I should say that 2/3 of my cultivated area is almost 100% no dig (perennials is the ultimate no dig) as I grow […]
Food / Perennial vegetables
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Pizza Hemerocallis
Tonight’s pizza ingredients found on a random forage in the garden: 3 different day lily species flower buds, including the first yellow Hemerocallis altissima, H. citrina (in the […]
Food / Herbs / Onions / weeds
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Sonchus and Basil Pesto
Common sow thistle (Sonchus oleraceus) is now in season in my garden another plant categorised by most as a weed, but for me one of the most important […]
Annuals
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Edible gutters
Not clearing out the roof gutters, this Sonchus oleraceus (common sow thistle) has found its place and a new form of edible roof gardening is founded, edible gutter […]
Food
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Barl-ryotto
Last night’s dinner: risotto made with rye and barley grain instead of rice with wild and cultivated vegetables and wild fungi: Parsley, coriander, golpar (Heracleum maximum seed spice), […]
Food
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Nodding onion flower green pasta sauce
To celebrate the arrival of my daughter Hazel and helpers Charlotte and Maj-Britt from Denmark, I knocked up this green pasta sauce which, from memory, contained common sow […]
Food / Perennial vegetables
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Pakora hasn’t met this selection of veggies before!
I gave myself a little treat this week and made Indian pakora! Pakora are basically fried vegetable fritters, often sold as a starter in Indian restaurants. The vegetables […]