As part of the course organised by Ecoaldeias Janas in the village Janas near Sintra in Portugal, Fernanda Botelho collected wild and cultivated plants and here she is making an inventory of all the ingredients, all 50 of them: a typical traditional Mediterranean multi-species salad! Jorge Carona was sitting next to her taking notes!
A few months ago, I found an Excel file with a complete list of ingredients in my 537 plant species (including varieties) unofficial world record salad from 2003. I thought it was lost! I decided then to publish the list on the 15th Anniversary which is TODAY!! So, here is the list for the first time on the world wide web (see below)!
See also http://www.edimentals.com/blog/?p=294
To celebrate, the students of the PDC course I’m teaching on in Hurdal this week made a 15 species salad with the number 15 written in flowers:
I “noticed” a few days ago that my little girl Hazel had reached half my age (in number of days)! It was noticed that Hazel would be half my age in years on my next birthday in April 2019…..so thought this 23,131 day old man, when will she be exactly half my age in number of days? I couldn’t find a web page to do the calculation, so had to revert to the old method of setting up a complicated set of simultaneous mathematical equations…..to come up with the answer that I had missed it by two weeks :(
We decided to celebrate anyway and we ate a gourmet dinner incluidng a 1/2 birthday salad, using garlic scapes to write 1/2 on the salad!
..and, please, no comments that I dont look a day younger than 3 times her age ;)
ALOHA all! Thanks to Leda Meredith for the introduction, we had a very enjoyable visit today from Sunny Savage, a foraging author from Hawaii. Sunny is author of Wild Food Plants of Hawaii and is doing great things encouraging and helping folks to eat invasive species and is working on an app to help people find 5 Hawaiian invasives! Great idea which could be adapted elsewhere!! We foraged my garden together and you can see here what we created
…..and adding a few other things to the one species udo and American spikenard salads (Aralia cordata and Aralia racemosa) and this was the result, the summer’s first extreme salad, on the anniversary of the filming of the extreme salad youtube videos (“B” in the following link!) http://www.edimentals.com/blog/?p=16712
B: Stephen’s salad: a six part series following me around the garden collecting plants for a springtime extreme salad in mid-May, also fully indexed by plant names in the film description:
Part 1 https://www.youtube.com/watch?v=mvSB5cb_FXI
Thank you Emilia Rekestad for putting last week’s webinar on winter perennial vegetables up more permanently on youtube. Emilia first introduces the webinar and the polyculture project through which it was organised!
I hope you find it useful and please help us by sharing with friends and relevant groups!!
Many thanks to Ane Mari Aakernes (<3) for putting this play list of Youtube videos she and Berit Børte (<3) made of me last year. All these videos have been shown before but if you click on “Show More” under each video you will now see a list of plant time links or index to each film. If you click on the time tag, it takes you straight to the part of the film I’m talking about that plant! Names are given both in Norwegian, English and Latin!!
First up in the play list is the 6 part film series “Stephen’s salad” where we wander around the garden in mid-May 2017 and pick many of the perennials, in prime condition for picking, which end up in an Extreme salad with 211 different ingredients!
The last 3 films, which are similarly tagged to make it easy for you to find a particular plant, are from the 3 hour Around the World in 80 plants talk at the Hurdal Ecovillage in Norway on 29th January 2017 (in English), a year ago on Monday!