were….Purple sprouting perennial kale broccolis Allium scorodoprasum leeks (bendelløk)Good king henry / stolt henrik flower buds Post Views: 110
Runner Bean harvest
As I wrote earlier, it looks like we may have a glut of runner beans (Phaseolus coccineus) this year, the first time for many years. Runner beans are […]
SO/TR Pizza
I have a feeling that no one else had this pizza last night! SO/TR? Sherpa Onion/Turkish Rocket of course, better known (to the botanist) as AW/BO or Allium […]
Easter decorations
Easter is a big holiday here and it’s a tradition to decorate your home with various decorations (påskepynt) and the cheapest decoration is just to bring in some […]
Slowly Approaching the time of Plenty: Spring!
Tonight’s sourdough pizza greens, all harvested outside after most of the snow disappeared during the day. From the top and clockwise; Ficaria verna (lesser celandine / vårkål), Allium […]
Dandelion-leek pizza
Many years ago, I ordered a delicious chicory pizza in Venice. Even though I found chicory quite bitter, in a pizza the bitterness was much reduced and it […]
Pizza Hemerocallis
Tonight’s pizza ingredients found on a random forage in the garden: 3 different day lily species flower buds, including the first yellow Hemerocallis altissima, H. citrina (in the […]
Veggie wholegrain pizza with New Zealand Spinach
My daughter asked if we’d like to come and join her and her friend in Napolitana (the village pizza restaurant). We were actually just about to eat pizza […]
Happy Habby Pizza
Last night’s dinner was a 100% wholegrain sourdough pizza with Hablitzia, four cheese and poppy seed topping… The dough was made from a selection of whole grain organic […]
