When giving talks I like to renew myself and talk about something different each time. For my talk in Copenhagen at the Future Heirloom event last weekend I […]
Food / Root crops
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Xmas diversity from the rhizosphere
Presenting this year’s 30 rhizosphantastic Xmas vegetables, all roasted in the oven, served as every year in the last 40 with nut roast, bedecked with the following seeds […]
Edible flowers / Perennials / Salad
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Visiting Camilla Plum
On 2nd May 2016 I finally got to visit Camilla Plum and Fuglebjerggaard. Camilla is one of Scandinavia’s best known authors and broadcasters on edible gardening and cooking. […]