AROUND THE WORLD IN THE EDIBLE GARDEN; Part 1 – The Cherokee lands of Eastern North AmericaThe first in a series of dinners from Malvik’s Edible Garden where […]
Spice
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Golpar ready to use
Cleaned this year’s golpar harvest, my favourite spice…used in a range of dishes, see here: http://www.edimentals.com/blog/?s=golpar Real golpar is the ground seed of Heracleum persicum (Tromsøpalme), an important […]
Edible flowers / Perennial vegetables
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Late May flowers in the Edible Garden
A selection of late May flowers in the Edible Garden: Post Views: 111
Sprouts / Winter shoots / Winter vegetables
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January vegetables from cellar and window sills
Post Views: 119