Happy Dandy Lions forced in the living room, glad to have been invited into the warmth. Little do they know though that I had a cruel plan to […]
Slow barlotto
Tonight’s dinner was slow (kortreist) barlotto (byggotto) with whole grain Norwegian organic barley with:Mashua (Tropaeolum tuberosum) “Ken Aslet” and “White”Persian shallots (Allium stipitatum)Wapato (Sagittaria latifolia)Carrot / gulrotChicory / […]
Winter stir-fry
People are always asking me for recipes. I rarely follow recipes as my ingredients vary so much and I just use what I have available. However, I do […]
Tubers and roots; December 2020
A gallery of pictures of tubers and roots which were harvested in December when I had a blog-free month! Post Views: 128
Pricking out Alliums
It was warm enough to sit outside yesterday and “prick out” (i.e., transplant into bigger pots) all the spring onions and leeks I’d sown a week ago inside. […]
Dandelion-leek pizza
Many years ago, I ordered a delicious chicory pizza in Venice. Even though I found chicory quite bitter, in a pizza the bitterness was much reduced and it […]
My biggest parsnip?
Nothing compared to the monsters that can be grown in the UK, but this is just about the largest parsnip (pastinakk) I’ve harvested here. This is both due […]
Falafels and cellar veggie wholegrain pizza!
Great to be home again to nutritious vegetarian food! Presenting this week’s two dishes, each lasting two days: dried broad bean falafels (with golpar spice) and a mixed […]
January vegetables from cellar and window sills
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Curry on the stove
I like to cook on the wood burning stove in winter…here’s a scene from the preparation of last night’s home grown veggie curry with Basella, Swiss chard, the […]
Keeping warm
This is how we keep warm up here…harvesting two leeks ;) I think I’ll wait some days before I attempt to harvest the rest…it’s forecast to be above […]
Harvesting before the frost penetrates too deep
The last 3 days, I’ve been harvesting as quickly as I can as it’s very cold for the time of year (max. about -6C today) and the earth […]
Invasive Moonglow Quiche
As I suggested earlier today, veggie quiche would be tonight’s dinner (as two years ago on this day) now that I’m back here in Malvik :) With cold […]
