We occasionally eat wild fish and bacalhau is a favourite made from Norwegian dried cod that can be found in supermarkets here. More or less anything goes in […]
Food / Root crops
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Xmas diversity from the rhizosphere
Presenting this year’s 30 rhizosphantastic Xmas vegetables, all roasted in the oven, served as every year in the last 40 with nut roast, bedecked with the following seeds […]
Food
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Winter stir-fry
People are always asking me for recipes. I rarely follow recipes as my ingredients vary so much and I just use what I have available. However, I do […]
Foraging / Garden tour / Onions / Salad / Seaweed
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Day 1 of Naturplanteskolen’s Malvik visit
Some pictures from Saturday 16th July in my garden and forage on the shoreline below the house! Post Views: 165
Perennials
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Solstice sweet and sour soup greens
Somebody once said that solstice greens are the best…I’d add that solstice perennial greens are even better :) Here’s what I used in tonight’s soup: Sea kale(strandkål), Scorzonera (scorsonnerot), […]