My latest book has been published on Monday (with 199 co-authors 😉 ). This is the 300 page Arctic Encyclopaedia and the good news is that it can […]
Food / Perennial vegetables
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27th March Veggies from the garden
Tonight we made a quiche (eggepai) with these vegetables:Allium nutans (Siberian nodding onion)Allium cernuum (nodding onion / prærieløk)Dystaenia takesimana (Giant Ulleung Celery)Brassica oleracea (Perennial kale / flerårige kål)Allium […]
Book / Foraging
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Holmboe’s Gratis mat av ville planter
To buy, see the bottom of this page (for å kjøpe, se nederst på denne siden). Jens Holmboe’s book “Gratis mat av ville planter” (Free food from wild […]
Heirlooms / Perennial vegetables
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Kvann foredrag i Trondheim
Ingerid Angell-Pedersen holdt et kort innlegg om kvann (en fast “månedens art” innlegg) under kveldens medlemsmøtet hos Trøndelagsavdelingen av Norsk Botanisk Forening i Trondheim! Ingerids onkel, hagebruker Jens […]
Heirlooms / Perennial vegetables
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Kvannsafari to Olde in Bordalen
On 7th August, I went on my first “Kvannsafari” near the mountain village Voss in south western Norway Kvann is Norwegian Mountain Angelica, Angelica archangelica ssp. archangelica, one […]
Food / Perennial vegetables
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2nd May Abundance
The change from winter to spring abundance happens very quickly…here’s last nights haul for a very green pasta sauce (it took about 30 mins from garden to table, […]
Cellar vegetables / Food
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Home grown quinoa patties
A long way from home, I composed these Malvik grown quinoa patties tonight and they were pretty damned good! I boiled the quinoa, mixed with fried leek, garlic, chili, […]