After many years of trying, I managed to get a decent crop of dried runner beans / løpebønner* (Phaseolus coccineus). My own garden is a bit too cold […]
Beans / Potato / Spice
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Broad beans, falafels, new potatoes and golpar
Today I harvested the year’s first broad beans at the Væres Venner Community Garden where KVANN (Norwegian Seed Savers) are developing a garden: I also harvested the first […]
Cellar vegetables / Food / Perennial vegetable shoots
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Falafels and cellar veggie wholegrain pizza!
Great to be home again to nutritious vegetarian food! Presenting this week’s two dishes, each lasting two days: dried broad bean falafels (with golpar spice) and a mixed […]
Fungi / Salad
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The tastiest time of year?
One of, my favourite culinary times of year…the last two evenings I’ve eaten fresh broad bean falafels accompanied by fresh orange milkcaps / granmatriske (Lactarius deterrimus) and a […]
Beans / Food
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Felafel: first harvest from the KVANN garden at Væres Venner!
The first harvest at the KVANN vegetable sanctuary garden at Væres Venner was broad beans (bondebønner) from a mixed grex and this was turned into delicious falafels that […]
Beans / Food
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19th October 2014 Falafel
19th October 2014: Broad beans / bondebønner were harvested today and made into falafel with onions, apple, chilis, garlic and golpar (Heracleum persicum / Tromsøpalme spice) with barley […]