Wild food for 100 days so far

My friend Rita Amundsen in Oslo is soon one third of the way through her project vill365 (wild365) project in which she will every day for a year post a picture of dishes she preparesd with wild harvested food. She has just reached 100 days and the pictures of the creative dishes she has been making are simply stunning,  an incredible diversity of local seasonal food. Go have a look!! It’s good that she lives so far away, I’d be round there all the time :)

See here: http://www.solskinnet.no/nytt/sommermat-med-ingredienser-fra-naturen2972015

Edibles & ornamental plants

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