A few unusual vegetables this October from the Edible Garden and House:1. I’ve been trialling around 20 different chicories this year from seed from the German seed bank […]
Food
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Curry on the stove
I like to cook on the wood burning stove in winter…here’s a scene from the preparation of last night’s home grown veggie curry with Basella, Swiss chard, the […]
Climbers
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Basella harvest
Basella / Ceylon Spinach used in a risotto tonight! Pot grown inside… Post Views: 114