Norwegian article from a local Ostrich Fern forage

A Norwegian article from Trondheim’s street magazine Sorgenfri in 2013 about foraging locally here in Malvik for Ostrich Fern, a plant which few people realise is edible and tasty!

[gview file=”http://www.edimentals.com/blog/wp-content/uploads/2014/12/Sorgenfri_strutseving.pdf”]

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