Presenting the 14 permaveggies used in tonight’s Indian dal! Here are the ingredients:Around the outside: Blanched sea kale / strandkål (Crambe maritima)Stinging nettle / brennesle (Urtica dioica)Top left […]
Perennial vegetable shoots
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Perennial veg pakora
Pakora or bhaji is a popular snack in Indian and surrounding countries. Growing up in the UK, vegetarian Indian food has always been part of my diet since […]
Flower stalk / Food
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Burdock flower stalk curry
This album was first published on FB in June 2012, now “regurgitated” here: “What for dinner? “Burdock flower stalk, nettle and the onion that nods curry” sounds interesting, […]