28th July 2019 was a great day in the company of some lovely people from a number of different countries (Chile, Finland, Germany, North Carolina in the USA) ….but also some locals…at the Summer Festival Farming in Harmony with Nature at the new Permalin farm, on Grostadveien in Lensvik, which is a little over 1 hour drive from home!
The participants had clearly had a great day learning the local plants and foraging with Ane Marit Willmann of the company Vill Mat who had been there the day before.
I talked about Forest Gardening and attempted but failed again to complete my Around the World in 80 plants talk. This was followed by a quick course in very hot bastard digging (also known as Barstow digging) a new bed so that we could plant 20 odd perennial vegetables from Malvik!
It will be interesting to follow the developments at this fantastic idyllic farm in the years to come!
Thanks for a great day and the great food too!
Lovely visit and the year’s first picnic last night from Permalin Farm, currently being established in Agdenes Kommune, just south of Lensvik (see permalin.no). Dominika Bučková and Håkon Nilsen estabished a student company producing delicious 100% flax flour bread in Telemark (Linbakst; see the following video in Norwegian: https://www.youtube.com/watch?v=VkGsbhMlZrI) using a method to remove cyanide from the flour, so that authority regulations to limit consumption of flax seed can be safely circumnavigated. They are now moving the business to their permaculture inspired farm in Trøndelag. I’ll be doing a workshop at the farm during their Farming in Harmony with Nature Summer Festival on 27th-28th July. See you there :)
Perennial vegetables, Edimentals (plants that are edible and ornamental) and other goings on in The Edible Garden