Tag Archives: turnip

Xmas diversity from the rhizosphere

Presenting this year’s 30 rhizosphantastic Xmas vegetables, all roasted in the oven, served as every year in the last 40 with nut roast, bedecked with the following seeds / bulbils: alpine bistort / harerug (Polygonum viviparum), Himalayan balsam / kjempefringfrø (Impatiens glandulifera), evening primrose / nattlys (Oenothera biennis) and opium poppy (Papaver somniferum). The tubers are listed below the pictures.

The 30 tubers, roots and rhizomes in the picture are:
Solanum tuberosum (potato / potet: 11 varieties)
Daucus carota (carrot / gulrot)
Oxalis tuberosa (oca: 2 varieties)
Arctium lappa (burdock)
Scorzonera hispanica (Scorzonera / scorsonnerot eller svartrot)
Tigridia pavonia (cacomitl)
Pastinaca sativa (parsnip / pastinakk)
Beta vulgaris (beetroot / rødbete)
Tropaeolum tuberosum (mashua) 
Anredera cordifolia (Madeira vine)
Helianthus tuberosus (Jerusalem artichoke / jordskokk :  3 varieties)
Brassica rapa (turnip / nepe)
Brassica napus (swede / kålrot) 
Dahlia (Dahlia / georginer)
Polymnia sonchifolia (yacon)
Sagittaria latifolia (wapato)
Allium cepa (onion)

The winter’s first salad shoot salad

The first winter shoots were harvested from the cellar today. It is almost totally dark in the cellar and currently about +6C. The blanched shoots in the picture are (from L to R) dandelions (løvetann), perennial kales (flerårige kål) and catalogna chicory (sikkori). Otherwise you can see Korean celery (Dystaenia takesimana), perennial celery / fool’s watercress (Apium nodiflorum), turnip (nepe) , carrot (gulrot)  and lemon balm (sitronmelisse).
The salad was decorated with Begonia flowers from the living room!