Tag Archives: Byggotto

Tonight’s barlotto

Tonight’s mix of veg for a barlotto (Norw: byggotto) in which you can put what you want.

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Yacon (bottom left) and (middle top) sprouted edible rooted chicory “Cicoria di Chiavari”. The roots had been stored in damp leaf mould in the cellar and had some nice long blanched sprouts…both the roots and sprouts were used

 

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Sprouted edible rooted chicory “Cicoria di Chiavari”
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Barlotto: stir-fry all the vegetables, cook the whole grain barley, mix and serve…

 

Day 1 of Naturplanteskolen’s Malvik visit

Some pictures from Saturday 16th July in my garden and forage on the shoreline below the house!