It’s always a pleasure to spend time with students from the Fosen Folk High School from the other side of the fjord. Despite the dreadful weather, we visited all 3 of my sites – the onion garden Chicago at the Ringve Botanical Gardens followed by the Væres Venners Community Garden and, finally, my own garden The Edible Garden (this is the first time I’ve taken a group to all 3 sites!).
Those that took part were two of the “lines”: The Self-sufficiency line and the The Organic Farming line (small scale).
The Organic Farming line were only on the first two visits, so the picture only shows the Self-sufficiency folk!
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I just wanted to express my heartfelt appreciation for the insightful and inspiring content shared on your blog post. Your dedication to exploring and promoting the use of edible plants is truly commendable. I found the information you provided to be not only informative but also thought-provoking.