8. Kalopanax septemlobus; the young shoots are eaten in the Far East; a friend on my Edimentals FB group has tried but writes: “Kalopanax has a grassy/piney/soapy/bitter taste that the chojang doesn’t fully mask”
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8. Kalopanax septemlobus; the young shoots are eaten in the Far East; a friend on my Edimentals FB group has tried but writes: “Kalopanax has a grassy/piney/soapy/bitter taste that the chojang doesn’t fully mask”
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