{"id":20778,"date":"2019-01-04T21:09:46","date_gmt":"2019-01-04T20:09:46","guid":{"rendered":"http:\/\/www.edimentals.com\/blog\/?p=20778"},"modified":"2019-01-05T10:50:53","modified_gmt":"2019-01-05T09:50:53","slug":"20778","status":"publish","type":"post","link":"https:\/\/www.edimentals.com\/blog\/?p=20778","title":{"rendered":"Wendy Nairn’s for lunch!"},"content":{"rendered":"

After visiting the Kilmacurragh botanical garden (http:\/\/www.edimentals.com\/blog\/?p=20724), my next visit in Wicklow, Ireland was to one of the founders of the organic movement in Ireland now with over 30 years of experience and she\u00a0 had invited us to a wonderful vegetarian lunch with local greens at her house!\u00a0Wendy Nairn is passionate about producing fresh nutritious vegetables using sustainable wildlife friendly methods and her garden was full of interesting plants and is certainly a haven for wildlife! Shame about the weather as all the wildlife was hiding and we didn’t stay outside for long either!\u00a0Kim Tyner, whose garden Honeyoak was to be our next stop joined us!
\nBefore lunch, we visited Wendy’s daughter Hazel and her partner Davi’s new organic market farm in nearby Ashford (https:\/\/www.facebook.com\/HazelandDavisWicklowFarm), reminding me of Mandy Barber’s IncredibleEdibles in Devon, both on what was sheep pasture!<\/p>\n