{"id":24008,"date":"2019-11-28T16:05:25","date_gmt":"2019-11-28T15:05:25","guid":{"rendered":"http:\/\/www.edimentals.com\/blog\/?p=24008"},"modified":"2019-11-28T16:05:25","modified_gmt":"2019-11-28T15:05:25","slug":"horseradish-harvest","status":"publish","type":"post","link":"http:\/\/www.edimentals.com\/blog\/?p=24008","title":{"rendered":"Horseradish harvest"},"content":{"rendered":"<p>This week, I also harvested horseradish (pepperrot) roots. Some will be ground to be used fresh, usually with lunch and some will be forced in the dark later in the winter for the delicious blanched shoots using a similar method to that described yesterday for dandelions (see\u00a0<a href=\"http:\/\/www.edimentals.com\/blog\/?p=23997\">http:\/\/www.edimentals.com\/blog\/?p=23997<\/a>)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-24010\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/11\/P1210646.jpg\" alt=\"\" width=\"1000\" height=\"750\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/11\/P1210646.jpg 1000w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/11\/P1210646-300x225.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/11\/P1210646-768x576.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-24011\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/11\/Fig6_27_Horseradish_Blanched_HPIM3973-1024x772.jpg\" alt=\"\" width=\"474\" height=\"357\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/11\/Fig6_27_Horseradish_Blanched_HPIM3973-1024x772.jpg 1024w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/11\/Fig6_27_Horseradish_Blanched_HPIM3973-300x226.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/11\/Fig6_27_Horseradish_Blanched_HPIM3973-768x579.jpg 768w\" sizes=\"auto, (max-width: 474px) 100vw, 474px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This week, I also harvested horseradish (pepperrot) roots. Some will be ground to be used fresh, usually with lunch and some will be forced in the dark later [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"cybocfi_hide_featured_image":"","footnotes":""},"categories":[1937,972,2818],"tags":[180,1123],"class_list":["post-24008","post","type-post","status-publish","format-standard","hentry","category-forcing","category-winter-shoots","category-winter-vegetables","tag-horseradish","tag-pepperrot"],"views":2940,"_links":{"self":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/24008","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=24008"}],"version-history":[{"count":1,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/24008\/revisions"}],"predecessor-version":[{"id":24012,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/24008\/revisions\/24012"}],"wp:attachment":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=24008"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=24008"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=24008"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}