{"id":23065,"date":"2019-08-05T09:25:44","date_gmt":"2019-08-05T07:25:44","guid":{"rendered":"http:\/\/www.edimentals.com\/blog\/?p=23065"},"modified":"2019-08-05T09:49:36","modified_gmt":"2019-08-05T07:49:36","slug":"veggie-wholegrain-pizza-with-new-zealand-spinach","status":"publish","type":"post","link":"http:\/\/www.edimentals.com\/blog\/?p=23065","title":{"rendered":"Veggie wholegrain pizza with New Zealand Spinach"},"content":{"rendered":"<p>My daughter asked if we&#8217;d like to come and join her and her friend in Napolitana (the village pizza restaurant). We were actually just about to eat pizza with new zealand spinach (NZ spinat), broad beans (bondeb\u00f8nner), Johannes shallots (Sankthans-sjalott), patience dock (hagesyre), sea kale (strandk\u00e5l) and steinsopp (cep \/ porcini) topping with Hartington Silver thyme (timian) in the tomato sauce with chili&#8230;.on a sourdough pizza made with 100% wholegrain barley (bygg), svedjerug (Svedje rye), spelt and emmer wheat.<br \/>\nWe ate at home!<\/p>\n<div id='gallery-1' class='gallery galleryid-23065 gallery-columns-1 gallery-size-large'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='http:\/\/www.edimentals.com\/blog\/?attachment_id=23067'><img loading=\"lazy\" decoding=\"async\" width=\"790\" height=\"593\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170797.jpg\" class=\"attachment-large size-large\" alt=\"\" aria-describedby=\"gallery-1-23067\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170797.jpg 800w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170797-300x225.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170797-768x576.jpg 768w\" sizes=\"auto, (max-width: 790px) 100vw, 790px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-23067'>\n\t\t\t\tRumex patientia (patience dock; hagesyre), New Zealand spinach (Tetragonia), broad beans, Johannes shallots and young sea kale shoots\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='http:\/\/www.edimentals.com\/blog\/?attachment_id=23068'><img loading=\"lazy\" decoding=\"async\" width=\"790\" height=\"593\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170799.jpg\" class=\"attachment-large size-large\" alt=\"\" aria-describedby=\"gallery-1-23068\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170799.jpg 800w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170799-300x225.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170799-768x576.jpg 768w\" sizes=\"auto, (max-width: 790px) 100vw, 790px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-23068'>\n\t\t\t\tNew Zealand spinach (Tetragonia)\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='http:\/\/www.edimentals.com\/blog\/?attachment_id=23066'><img loading=\"lazy\" decoding=\"async\" width=\"790\" height=\"593\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170807.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170807.jpg 800w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170807-300x225.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170807-768x576.jpg 768w\" sizes=\"auto, (max-width: 790px) 100vw, 790px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='http:\/\/www.edimentals.com\/blog\/?attachment_id=23071'><img loading=\"lazy\" decoding=\"async\" width=\"790\" height=\"682\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170804.jpg\" class=\"attachment-large size-large\" alt=\"\" aria-describedby=\"gallery-1-23071\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170804.jpg 800w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170804-300x259.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170804-768x663.jpg 768w\" sizes=\"auto, (max-width: 790px) 100vw, 790px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-23071'>\n\t\t\t\tAttractive young purple leaves on one of my sea kale plants\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='http:\/\/www.edimentals.com\/blog\/?attachment_id=23070'><img loading=\"lazy\" decoding=\"async\" width=\"790\" height=\"593\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170805.jpg\" class=\"attachment-large size-large\" alt=\"\" aria-describedby=\"gallery-1-23070\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170805.jpg 800w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170805-300x225.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2019\/08\/P1170805-768x576.jpg 768w\" sizes=\"auto, (max-width: 790px) 100vw, 790px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-23070'>\n\t\t\t\tTopping for pizza\n\t\t\t\t<\/figcaption><\/figure>\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>My daughter asked if we&#8217;d like to come and join her and her friend in Napolitana (the village pizza restaurant). We were actually just about to eat pizza [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"cybocfi_hide_featured_image":"","footnotes":""},"categories":[17],"tags":[277,817,816,2979,3193,3599,1113,3601,3600,1051,1112,381,3519,957,2976,1160,3192,1324,3598,1868],"class_list":["post-23065","post","type-post","status-publish","format-standard","hentry","category-food","tag-barley","tag-bondebonner","tag-broad-beans","tag-bygg","tag-cep","tag-emmer-wheat","tag-hagesyre","tag-hartington-silver-thyme","tag-johannes-shallots","tag-new-zealand-spinach","tag-patience-dock","tag-porcini","tag-sankthans-sjalott","tag-sea-kale","tag-sourdough-pizza","tag-spelt","tag-steinsopp","tag-strandkal","tag-svedje-rye","tag-svedjerug"],"views":3646,"_links":{"self":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/23065","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23065"}],"version-history":[{"count":1,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/23065\/revisions"}],"predecessor-version":[{"id":23072,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/23065\/revisions\/23072"}],"wp:attachment":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23065"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23065"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23065"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}