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<\/a><\/p>\nINGREDIENTS:<\/em><\/p>\n Alliaria petiolata<\/em>, garlic mustard (sprouting seedlings in living room, for food, stratified outside first!)<\/p>\n Allium cernuum<\/em>, nodding onion (forcing in living room, dug and planted in a large bucket in autumn)<\/p>\n Allium paradoxum<\/em>, few-flowered leek (volunteer plants with Hablitzia seedlings)<\/p>\n Allium sativum<\/em> , garlic (topset sprouts and clove)<\/p>\n Allium schoenoprasum var yezomonticola<\/em>, Japanese chives (forced inside)<\/p>\n Allium victorialis, victory onion (forcing in living room, dug and planted in a large bucket in autumn)<\/p>\n Anredera cordifolia, Madeira vine (forced sprouts)<\/p>\n Apium graveolens<\/em>, leaf celery \u00a0(overwintering in dark cellar)<\/p>\n Apium nodiflorum, fool\u2019s watercress (shoots from plants overwintering in cellar)<\/p>\n Armoracia rusticana, horseradish (forced shoots inside)<\/p>\n Basella alba<\/em>, Ceylon spinach (overwintering plant)<\/p>\n Beta cicla occidentalis<\/em>, leaf chard (overwintering in dark cellar)<\/p>\n Brassica juncea<\/em>, mustard greens (sprouted seedlings of home saved seed)<\/p>\n Brassica oleracea<\/em> , kale (4 varieties, all perennials, overwintering in cellar)<\/p>\n Cichorium intybus<\/em>, chicory (5 varieties overwintering in dark cellar)<\/p>\n Daucus carota<\/em>, carrot (2 varieties and leafy shoots)<\/p>\n Fagopyrum acutatum<\/em>, perennial buckwheat (shoots from plants overwintering in cellar)<\/p>\n Foeniculum vulgare<\/em>, fennel (leaves from overwintering plant in cold bedroom)<\/p>\n Hablitzia tamnoides<\/em>, Caucasian spinach (volunteer plant in a large pot with a bay tree, overwintered in my porch)<\/p>\n Helianthus tuberosus<\/em> \u201cStampede\u201d (tubers from cellar)<\/p>\n Lippia dulcis<\/em>, sweet Aztec herb (house plant, leaves)<\/p>\n Malva moschata<\/em>, musk mallow (sprouting seedlings in living room, for food!)<\/p>\n Matteuccia struthiopteris<\/em>, ostrich fern (cooked fiddleheads, forced indoors)<\/p>\n Olea europaea<\/em>, olive (for dressing, not home grown) Pastinaca sativa<\/em>, parsnip (shoots from roots in cellar)<\/p>\n Petroselinum crispum<\/em>, parsley (overwintering in dark cellar)<\/p>\n Scorzonera hispanica<\/em>, scorzonera (shoots from roots in cellar)<\/p>\n Stellaria media<\/em>, chickweed (weed of house plants)<\/p>\n Taraxacum officinale<\/em>, dandelion (blanched leaves from root stored in cellar)<\/p>\n","protected":false},"excerpt":{"rendered":" This afternoon the ESM popped in. It’s always fun when he stops by… the pictures show what he made me!! We found 45 ingredients, all from inside the […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"cybocfi_hide_featured_image":"","footnotes":""},"class_list":["post-4124","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/pages\/4124","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4124"}],"version-history":[{"count":10,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/pages\/4124\/revisions"}],"predecessor-version":[{"id":27137,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/pages\/4124\/revisions\/27137"}],"wp:attachment":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4124"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nOxalis tuberosa<\/em>, oca (leaves and tubers of 4 varieties)<\/p>\n