{"id":2266,"date":"2015-08-19T12:32:07","date_gmt":"2015-08-19T10:32:07","guid":{"rendered":"http:\/\/www.edimentals.com\/blog\/?page_id=2266"},"modified":"2017-02-06T19:29:45","modified_gmt":"2017-02-06T18:29:45","slug":"broad-bean-falafel","status":"publish","type":"page","link":"http:\/\/www.edimentals.com\/blog\/?page_id=2266","title":{"rendered":"Broad bean falafel"},"content":{"rendered":"<p>Broad or fava beans \/ Bondeb\u00f8nner were the original bean used for falafel and hummus and much more tasty than chick peas in my opinion! In addition, most people can grow them from the Mediterranean countries to the far north of Norway! Here they are being made into falafel with onions, apple, chilis, garlic and golpar (Heracleum persicum \/ Troms\u00f8palme spice) with barley flour&#8230;<\/p>\n<p><a href=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/1000496_10151906975785860_406084475_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-2267\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/1381287_10151906975565860_1731948018_n-300x225.jpg\" alt=\"1381287_10151906975565860_1731948018_n\" width=\"300\" height=\"225\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/1381287_10151906975565860_1731948018_n-300x225.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/1381287_10151906975565860_1731948018_n.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-2268\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/1000496_10151906975785860_406084475_n-225x300.jpg\" alt=\"1000496_10151906975785860_406084475_n\" width=\"225\" height=\"300\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/1000496_10151906975785860_406084475_n-225x300.jpg 225w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/1000496_10151906975785860_406084475_n-300x400.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/1000496_10151906975785860_406084475_n.jpg 640w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a> <a href=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/600335_10151906975795860_2139184476_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-2269\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/600335_10151906975795860_2139184476_n-300x224.jpg\" alt=\"600335_10151906975795860_2139184476_n\" width=\"300\" height=\"224\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/600335_10151906975795860_2139184476_n-300x224.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/600335_10151906975795860_2139184476_n.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><a href=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/P1700808.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-9968\" src=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/P1700808-300x288.jpg\" alt=\"P1700808\" width=\"300\" height=\"288\" srcset=\"http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/P1700808-300x288.jpg 300w, http:\/\/www.edimentals.com\/blog\/wp-content\/uploads\/2015\/08\/P1700808.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Broad or fava beans \/ Bondeb\u00f8nner were the original bean used for falafel and hummus and much more tasty than chick peas in my opinion! In addition, most [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"cybocfi_hide_featured_image":"","footnotes":""},"class_list":["post-2266","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/pages\/2266","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2266"}],"version-history":[{"count":2,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/pages\/2266\/revisions"}],"predecessor-version":[{"id":9969,"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=\/wp\/v2\/pages\/2266\/revisions\/9969"}],"wp:attachment":[{"href":"http:\/\/www.edimentals.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}